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Confiture d'eglantine
Confiture d'eglantine by Les Délices de Pascale provides 270 kcal per 100 g, with 55 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Rosehip jams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 270 kcal | 223 +21% |
| Total fat | 0.3 g | 0.3 +14% |
| Saturated fat | 0.1 g | 0.1 −34% |
| Carbohydrates | 57 g | 53.4 +7% |
| Total sugars | 55 g | 50.3 +9% |
| Added sugars | 16.7 g | 29.4 −43% |
| Dietary fiber | 4.7 g | 2.6 +81% |
| Protein | 0.5 g | 0.8 −35% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 92 Rosehip jams products on Foodmetria.
Compared with other rosehip jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Purée d'églantine, sucre, pectine de fruits.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3665000345079
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture d'eglantine?
Confiture d'eglantine contains 270 kcal per 100 g.
How much sugar is in Confiture d'eglantine?
Confiture d'eglantine has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture d'eglantine healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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