Confiture de reine claude

by Domaine Orsini 250 g in Greengage plum jams Barcode 3330790006799
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture de reine claude by Domaine Orsini provides 267 kcal per 100 g, with 53 g of sugars and 0.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Greengage plum jams category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
53 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 267 kcal 217 +23%
Total fat 0.6 g 0.4 +53%
Saturated fat 0.1 g 0.1 +89%
Carbohydrates 65 g 52.9 +23%
Total sugars 53 g 51.1
Added sugars 42.2 g 29.1 +45%
Protein 0.4 g 0.5 −17%
Salt 0 g 0

Category average across 39 Greengage plum jams products on Foodmetria.

Compared with other greengage plum jams

Calories higher 3%
Sugars lower 46%
Salt higher 22%
Saturated fat higher 27%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

reines claudes (47,5%), sucre, sirop de glucose, jus de citron, gelifiant : pectine de fruits. Préparé avec 47,5 g de truits pour 100 g de produit

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3330790006799

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de reine claude?

Confiture de reine claude contains 267 kcal per 100 g.

How much sugar is in Confiture de reine claude?

Confiture de reine claude has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de reine claude healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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