Confiture de myrtilles

by Delhaize 450 g in Bilberries jams Barcode 5400111087948
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture de myrtilles by Delhaize provides 243 kcal per 100 g, with 55.1 g of sugars and 0.4 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
55.1 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 243 kcal 212 +15%
Total fat 0.4 g 0.4 −7%
Saturated fat 0.1 g 0.1 −33%
Carbohydrates 57.8 g 50.9 +14%
Total sugars 55.1 g 48.1 +15%
Added sugars 32.5 g 26.3 +24%
Dietary fiber 3.1 g 1.9 +64%
Protein 0.4 g 0.5 −12%
Salt 0.1 g 0.1 +36%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories higher 25%
Sugars higher 35%
Salt higher 9%
Saturated fat higher 33%
Protein top 66%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fruits 61% (myrtilles 59%, jus de citron à base de concentré 2%), sucre, sirop de glucose-fructose, gélifiant (pectine).

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450 g
Labels & certifications
Green DotNutriscoreNutriscore Grade C
Sold in
Belgium
Barcode
5400111087948

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de myrtilles?

Confiture de myrtilles contains 243 kcal per 100 g.

How much sugar is in Confiture de myrtilles?

Confiture de myrtilles has 55.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de myrtilles healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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