Confiture de Myrtille Sauvage by Albert Ménès

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Confiture de Myrtille Sauvage

by Albert Ménès 280 g in Bilberries jams Barcode 3234750037833

Confiture Extra de Myrtille Sauvage

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture de Myrtille Sauvage by Albert Ménès provides 223 kcal per 100 g, with 53 g of sugars and 0.5 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category and comes in a 280 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
53 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 223 kcal 212 +5%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 53 g 50.9
Total sugars 53 g 48.1 +10%
Added sugars 16.7 g 26.3 −37%
Protein 0.5 g 0.5 +10%
Salt 0 g 0.1 −100%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories lower 47%
Sugars higher 47%
Salt lower 1%
Saturated fat lower 1%
Protein top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtille, sucre, gélifiant : pectine.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
280 g
Labels & certifications
Triman
Sold in
France
Barcode
3234750037833

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de Myrtille Sauvage?

Confiture de Myrtille Sauvage contains 223 kcal per 100 g.

How much sugar is in Confiture de Myrtille Sauvage?

Confiture de Myrtille Sauvage has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de Myrtille Sauvage healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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