Confiture de myrtille by MYRTILLE 80%

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Confiture de myrtille

by MYRTILLE 80% in Bilberries jams Barcode 3700422202330
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture de myrtille by MYRTILLE 80% provides 155 kcal per 100 g, with 32.9 g of sugars and 0.5 g of protein. That is 32% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
32.9 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 155 kcal 212 −27%
Total fat 0.2 g 0.4 −53%
Saturated fat 0 g 0.1 −100%
Carbohydrates 35.8 g 50.9 −30%
Total sugars 32.9 g 48.1 −32%
Added sugars 15 g 26.3 −43%
Dietary fiber 2.2 g 1.9 +16%
Protein 0.5 g 0.5 +10%
Salt 0 g 0.1 −100%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories lower 11%
Sugars lower 9%
Salt lower 1%
Saturated fat lower 1%
Protein top 49%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtille sauvage 80% (Europe), sucre, gélifiant : pectine de fruit.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3700422202330

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de myrtille?

Confiture de myrtille contains 155 kcal per 100 g.

How much sugar is in Confiture de myrtille?

Confiture de myrtille has 32.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de myrtille healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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