Confiture de fraises BIO

by Andros 355 g in Strawberry jams Barcode 3608580942436
Poor nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Confiture de fraises BIO by Andros provides 240 kcal per 100 g, with 59 g of sugars and 0.3 g of protein. That is 30% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 355 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
59 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 240 kcal 200 +20%
Total fat 0.1 g 0.3 −65%
Saturated fat 0 g 0.1 −100%
Carbohydrates 59 g 48.6 +21%
Total sugars 59 g 45.4 +30%
Added sugars 62.5 g 27.6 +127%
Dietary fiber 1.1 g 1.6 −32%
Protein 0.3 g 0.5 −40%
Salt 0 g 0 −100%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories higher 29%
Sugars higher 18%
Salt lower 1%
Saturated fat lower 1%
Protein top 82%
Fiber top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre de canne*, fraises*, jus de citrons concentré*, gélifiant : pectines de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
355 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologiqueTriman
Sold in
France
Barcode
3608580942436

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de fraises BIO?

Confiture de fraises BIO contains 240 kcal per 100 g.

How much sugar is in Confiture de fraises BIO?

Confiture de fraises BIO has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de fraises BIO healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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