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Confiture de fraise Sans sucres ajoutés
Confiture de fraise Sans sucres ajoutés by Lucien Georgelin provides 89 kcal per 100 g, with 21.7 g of sugars and 0.6 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 320 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 89 kcal | 199 −55% |
| Total fat | 0 g | 0.3 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 21.7 g | 48.6 −55% |
| Total sugars | 21.7 g | 45.4 −52% |
| Added sugars | 0 g | 27.6 −100% |
| Dietary fiber | 8.9 g | 1.6 +448% |
| Protein | 0.6 g | 0.5 +19% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2640 Strawberry jams products on Foodmetria.
Compared with other strawberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fraises* 65g**, fibres végétales solubles 45,1g**, gélifiant: pectines, jus de citron concentré. ** Quantités mises en œuvre pour obtenir 100g de produit fini. Contient des sucres naturellement présents dans les fruits.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 320 g
- Labels & certifications
- No added sugar
- Sold in
- France
- Barcode
- 3330799244017
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture de fraise Sans sucres ajoutés?
Confiture de fraise Sans sucres ajoutés contains 89 kcal per 100 g.
How much sugar is in Confiture de fraise Sans sucres ajoutés?
Confiture de fraise Sans sucres ajoutés has 21.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Confiture de fraise Sans sucres ajoutés healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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