Confiture de fraise

by les vergers St Jòseph 340 g in Strawberry jams Barcode 3760024882804
Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture de fraise by les vergers St Jòseph provides 259 kcal per 100 g, with 60 g of sugars and 0 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 340 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 259 kcal 200 +30%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 64 g 48.6 +32%
Total sugars 60 g 45.4 +32%
Added sugars 20 g 27.6 −27%
Dietary fiber 1.6 g 1.6
Protein 0 g 0.5 −100%
Salt 0 g 0 −100%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories higher 6%
Sugars higher 12%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

fraise bio, sucre de canne bio, jus de citron bio, gélifiant : pectine de fruits, acidifiant : acide ascorbique.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
340 g
Labels & certifications
OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3760024882804

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de fraise?

Confiture de fraise contains 259 kcal per 100 g.

How much sugar is in Confiture de fraise?

Confiture de fraise has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de fraise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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