Confiture De Figues De Provence by Patrimoine Gourmand

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Confiture De Figues De Provence

by Patrimoine Gourmand in Figs jams Barcode 3257980977724
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Confiture De Figues De Provence by Patrimoine Gourmand provides 247 kcal per 100 g, with 60 g of sugars and 0.7 g of protein. That is 18% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Figs jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 247 kcal 224 +10%
Total fat 0.5 g 0.5
Saturated fat 0 g 0.1 −100%
Carbohydrates 60 g 53.8 +12%
Total sugars 60 g 51 +18%
Added sugars 0 g 27.5 −100%
Dietary fiber 1.3 g 2 −35%
Protein 0.7 g 0.8 −10%
Salt 0 g 0.1 −85%

Category average across 567 Figs jams products on Foodmetria.

Compared with other figs jams

Calories higher 33%
Sugars higher 18%
Salt lower 42%
Saturated fat lower 1%
Protein top 62%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Labels & certifications
Made in FranceTriman
Sold in
France
Barcode
3257980977724

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture De Figues De Provence?

Confiture De Figues De Provence contains 247 kcal per 100 g.

How much sugar is in Confiture De Figues De Provence?

Confiture De Figues De Provence has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture De Figues De Provence healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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