Confiture de figues Bio

by Les Comtes de Provence 750 g in Figs jams Barcode 3324498001309

Confiture de figues

Poor nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Confiture de figues Bio by Les Comtes de Provence provides 208 kcal per 100 g, with 51.1 g of sugars and 0.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Figs jams category and comes in a 750 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
51.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 208 kcal 224 −7%
Total fat 0.2 g 0.5 −60%
Saturated fat 0 g 0.1 −100%
Carbohydrates 51.1 g 53.8 −5%
Total sugars 51.1 g 51
Added sugars 27.3 g 27.5
Protein 0.6 g 0.8 −23%
Salt 0 g 0.1 −100%

Category average across 567 Figs jams products on Foodmetria.

Compared with other figs jams

Calories lower 27%
Sugars lower 39%
Salt lower 1%
Saturated fat lower 1%
Protein top 73%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

figue (59%), sucre de canne, acidifiant: jus concentré de citron, gélifiant : pectine de fruits

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
750 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Green DotAb agriculture biologiqueTriman
Sold in
France
Barcode
3324498001309

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de figues Bio?

Confiture de figues Bio contains 208 kcal per 100 g.

How much sugar is in Confiture de figues Bio?

Confiture de figues Bio has 51.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de figues Bio healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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