Confiture de cerise noire

by Matin D'Ariège 370 g in Cherry jams Barcode 3361779998439
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture de cerise noire by Matin D'Ariège provides 239 kcal per 100 g, with 57 g of sugars and 0.7 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cherry jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
57 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 239 kcal 214 +11%
Total fat 0.2 g 0.4 −47%
Saturated fat 0 g 0.1 −100%
Carbohydrates 58 g 51.9 +12%
Total sugars 57 g 48.9 +17%
Added sugars 31.3 g 25.3 +24%
Protein 0.7 g 0.7 +6%
Salt 0 g 0.1 −100%

Category average across 892 Cherry jams products on Foodmetria.

Compared with other cherry jams

Calories higher 38%
Sugars higher 28%
Salt lower 1%
Saturated fat lower 1%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cerises noires (50 %), sucre, jus concentré de citron, gélifiant : pectine, affermissant : citrate tricalcique.

Palm oil freeMaybe veganVegetarian

Additives 3

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Labels & certifications
Green DotMade in France
Sold in
France
Barcode
3361779998439

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de cerise noire?

Confiture de cerise noire contains 239 kcal per 100 g.

How much sugar is in Confiture de cerise noire?

Confiture de cerise noire has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de cerise noire healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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