Nutrition report ready
Confiture cuite au chaudron fraise et menthe
Nutri-Score D NOVA 4
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Confiture cuite au chaudron fraise et menthe
Confiture cuite au chaudron fraise et menthe provides 234 kcal per 100 g, with 57.4 g of sugars and 0.4 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 234 kcal | 199 +17% |
| Total fat | 0.3 g | 0.3 −7% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 57.4 g | 48.6 +18% |
| Total sugars | 57.4 g | 45.4 +26% |
| Added sugars | 60 g | 27.6 +118% |
| Dietary fiber | 1.9 g | 1.6 +19% |
| Protein | 0.4 g | 0.5 −20% |
| Salt | 0 g | 0 −37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2641 Strawberry jams products on Foodmetria.
Compared with other strawberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fraises (49,2%), sucre de canne, menthe (0,77% ), acidifiant jus concete citron, gélifiant: pectine de fruits. Prépare avec 55g de fruits pour 100g. Teneur en sucres: 60g pour 100g.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3700662759496
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture cuite au chaudron fraise et menthe?
Confiture cuite au chaudron fraise et menthe contains 234 kcal per 100 g.
How much sugar is in Confiture cuite au chaudron fraise et menthe?
Confiture cuite au chaudron fraise et menthe has 57.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture cuite au chaudron fraise et menthe healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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