Confiture Coeur d'Abricot by St Mamet

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Confiture Coeur d'Abricot

by St Mamet 310 g in Apricot jams Barcode 3080920996932
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture Coeur d'Abricot by St Mamet provides 158 kcal per 100 g, with 36 g of sugars and 0.5 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 310 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
36 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 158 kcal 207 −24%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 38 g 50.2 −24%
Total sugars 36 g 47.1 −24%
Added sugars 31.4 g 27.2 +16%
Dietary fiber 1.4 g 1.2 +14%
Protein 0.5 g 0.6 −10%
Salt 0 g 0.1 −100%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories lower 12%
Sugars lower 14%
Salt lower 1%
Saturated fat lower 1%
Protein top 74%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Abricot, sucre, jus concentré de citron, gélifiant: pectine, jus concentré d’acérola

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
310 g
Sold in
France
Barcode
3080920996932

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Coeur d'Abricot?

Confiture Coeur d'Abricot contains 158 kcal per 100 g.

How much sugar is in Confiture Coeur d'Abricot?

Confiture Coeur d'Abricot has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Coeur d'Abricot healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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