Confiture Coco Passion

200 g in Tropical fruit jams Barcode 3609902002104
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Ultra-processed food

Confiture Coco Passion provides 359 kcal per 100 g, with 53.4 g of sugars and 2.1 g of protein. That is 13% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Tropical fruit jams category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
12.4 g · Moderate
Saturated fat
10.7 g · High
Sugars
53.4 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 359 kcal 221 +63%
Total fat 12.4 g 1.2 +964%
Saturated fat 10.7 g 0.8 +1305%
Carbohydrates 63.1 g 51.3 +23%
Total sugars 53.4 g 47.1 +13%
Added sugars 54 g 26.9 +101%
Dietary fiber 0 g 1 −100%
Protein 2.1 g 0.7 +220%
Salt 0.1 g 0.1 +43%

Category average across 109 Tropical fruit jams products on Foodmetria.

Compared with other tropical fruit jams

Calories higher 3%
Sugars higher 48%
Salt higher 21%
Saturated fat higher 4%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Coco, fruit de la passion, sucre. Préparé avec 47 g de fruits pour 100 g. Teneur totale en sucre 54 g pour 100 g. Gélifiant : pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Labels & certifications
No coloringsNo preservativesNo dyes or preservatives
Sold in
France
Barcode
3609902002104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture Coco Passion?

Confiture Coco Passion contains 359 kcal per 100 g.

How much sugar is in Confiture Coco Passion?

Confiture Coco Passion has 53.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture Coco Passion healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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