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Confettura albicocca
Confettura albicocca by Fruttando provides 154 kcal per 100 g, with 29 g of sugars and 0.9 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 330g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 154 kcal | 154 kcal | 207 −26% | |
| Total fat | 0.3 g | 0.3 g | 0% | 0.3 +13% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 37.1 g | 37.1 g | 13% | 50.2 −26% |
| Total sugars | 29 g | 29 g | 47.1 −38% | |
| Added sugars | 18.8 g | 18.8 g | 38% | 27.2 −31% |
| Dietary fiber | 1.9 g | 1.9 g | 7% | 1.2 +55% |
| Protein | 0.9 g | 0.9 g | 2% | 0.6 +61% |
| Salt | 0.2 g | 0.2 g | 0.1 +214% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1563 Apricot jams products on Foodmetria.
Compared with other apricot jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Albicocche 70%, zucchero, pectina, agar, acido citrico
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330g
- Serving size
- 100g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8054619920152
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confettura albicocca?
Confettura albicocca contains 154 kcal per 100 g and about 154 kcal per serving (100g).
How much sugar is in Confettura albicocca?
Confettura albicocca has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confettura albicocca healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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