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Conchigliette by Crai

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Conchigliette

by Crai 500 g in Dry durum wheat pasta Barcode 8002895099628

abcde

Very good nutritional quality

Processing (NOVA)

Unknown

Green-Score

b

Environmental impact estimate

Conchigliette by Crai provides 354 kcal per 100 g, with 3.2 g of sugars and 12.5 g of protein. Its Nutri-Score is A. It is listed in the Dry durum wheat pasta category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat

1.3 g · Low

Saturated fat

0.3 g · Low

Sugars

3.2 g · Low

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	354 kcal	350
Total fat	1.3 g	1.6 −17%
Saturated fat	0.3 g	0.3 −10%
Carbohydrates	71.7 g	70.2
Total sugars	3.2 g	3 +8%
Dietary fiber	2.7 g	3.4 −19%
Protein	12.5 g	12.4
Salt	0 g	0 −45%

Category average across 621 Dry durum wheat pasta products on Foodmetria.

Compared with other dry durum wheat pasta

Calories

lower 43%

Sugars

higher 47%

Salt

lower 38%

Saturated fat

lower 25%

Protein

top 51%

Fiber

top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity: 500 g
Sold in: Italy
Barcode: 8002895099628

Prices reported by shoppers

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Frequently asked questions

How many calories are in Conchigliette?

Conchigliette contains 354 kcal per 100 g.

How much sugar is in Conchigliette?

Conchigliette has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Conchigliette healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Dry Durum Wheat Pasta by Nutri-Score Highest-Protein Dry Durum Wheat Pasta Least Processed Dry Durum Wheat Pasta Lowest-Calorie Dry Durum Wheat Pasta Best Low-Sugar Dry Durum Wheat Pasta

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