Compotée pommes à la vanille naturelle

by Bonne Maman 130 g in Compotes pommes vanille Barcode 3608580931638
Very good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Compotée pommes à la vanille naturelle by Bonne Maman provides 65 kcal per 100 g, with 15 g of sugars and 0.2 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Compotes pommes vanille category and comes in a 130 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
15 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 65 kcal 65
Total fat 0.2 g 0.3 −20%
Saturated fat 0 g 0.1 −100%
Carbohydrates 15 g 14.7
Total sugars 15 g 13.7 +10%
Added sugars 5 g 4.4 +14%
Dietary fiber 1.2 g 1.5 −23%
Protein 0.2 g 0.3 −24%
Salt 0 g 0 −100%

Category average across 53 Compotes pommes vanille products on Foodmetria.

Compared with other compotes pommes vanille

Calories higher 44%
Sugars higher 32%
Salt lower 1%
Saturated fat lower 1%
Protein top 73%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pommes 92%, sucre, arome naturel de vanille, graines de vanille épuisées, jus concentré d'acérola

Palm oil freeMaybe veganVegetarian

Product details

Quantity
130 g
Sold in
France
Barcode
3608580931638

Prices reported by shoppers

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Frequently asked questions

How many calories are in Compotée pommes à la vanille naturelle?

Compotée pommes à la vanille naturelle contains 65 kcal per 100 g.

How much sugar is in Compotée pommes à la vanille naturelle?

Compotée pommes à la vanille naturelle has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Compotée pommes à la vanille naturelle healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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