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Composta di fragole bio
Composta di fragole bio by La Collina provides 127 kcal per 100 g, with 30.1 g of sugars and 0.7 g of protein. That is 34% less sugar than the average product in this category. It is listed in the Strawberry jams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 127 kcal | 200 −36% |
| Total fat | 0.4 g | 0.3 +38% |
| Carbohydrates | 30.5 g | 48.6 −37% |
| Total sugars | 30.1 g | 45.4 −34% |
| Protein | 0.7 g | 0.5 +45% |
| Salt | 0 g | 0 −58% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2639 Strawberry jams products on Foodmetria.
Compared with other strawberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- OrganicBiodynamic agricultureDemeter
- Sold in
- Italy
- Barcode
- 8032956110054
Prices reported by shoppers
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Frequently asked questions
How many calories are in Composta di fragole bio?
Composta di fragole bio contains 127 kcal per 100 g.
How much sugar is in Composta di fragole bio?
Composta di fragole bio has 30.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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