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Collagen Peptides Strawberry & Watermelon

by The Collagen Co 280 g in Dietary supplements Barcode 9350002000142

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Ultra-processed food

Collagen Peptides Strawberry & Watermelon by The Collagen Co provides 330 kcal per 100 g and 67.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dietary supplements category and comes in a 280 g pack.

Nutrient levels per 100 g

Fat

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Scoops (20 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	330 kcal	66 kcal		237 +39%
Total fat	0 g	0 g	0%	4.7 −100%
Carbohydrates	17.5 g	3.5 g	1%	21.2 −17%
Added sugars	0 g	0 g	0%	5.4 −100%
Protein	67.5 g	13.5 g	27%	28.3 +139%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5739 Dietary supplements products on Foodmetria.

Compared with other dietary supplements

Calories

higher 47%

Protein

top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Hydrolyzed Collagen Peptides (75%), Erythritol, Natural Flavours, Malic Acid, Citric Acid, Natural Colours (Red Beetroot Extract), Vitamin C (L-Ascorbic Acid), Hyaluronic Acid (Sodium Hyaluronate), Natural Sweetener (Thaumatin), Vitamin B7 (Biotin)

Palm oil free

Additives 4

E296 - Malic acid

E330 - Citric acid

Antioxidant

E957 - Thaumatin

Sweetener

E968 - Erythritol

Humectant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 280 g
Serving size: 2 Scoops (20 g)
Sold in: United States
Barcode: 9350002000142

Prices reported by shoppers

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Frequently asked questions

How many calories are in Collagen Peptides Strawberry & Watermelon?

Collagen Peptides Strawberry & Watermelon contains 330 kcal per 100 g and about 66 kcal per serving (2 Scoops (20 g)).

Is Collagen Peptides Strawberry & Watermelon healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.