Collagen
Collagen provides 352 kcal per 100 g, with 1.8 g of sugars and 79 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Collagen category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 12.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 352 kcal | 42 kcal | 308 +14% | |
| Total fat | 0.5 g | 0.1 g | 0% | 2.2 −77% |
| Saturated fat | 0.1 g | 0 g | 0% | 1.8 −94% |
| Carbohydrates | 5.7 g | 0.7 g | 0% | 9.2 −38% |
| Total sugars | 1.8 g | 0.2 g | 6.7 −73% | |
| Protein | 79 g | 9.5 g | 19% | 67 +18% |
| Salt | 0.9 g | 0.1 g | 0.9 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 36 Collagen products on Foodmetria.
Compared with other collagen
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Hidrolizált marhakollagén (87,5%), málnapor, étkezési sav (citromsav), élelmi rost (inulin), színező élelmiszer (céklakoncentrátum), aroma, vitaminok (C-vitamin: L-askorbinsa E-vitamin: DL-alfa-tokoferil-acetát), édesítőszer (szukraloz) hialuronsav (nátrium-hialuronát), színezék (kurkumin).
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 12.0g
- Sold in
- Hungary
- Barcode
- 5997176705455
Prices reported by shoppers
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Frequently asked questions
How many calories are in Collagen?
Collagen contains 352 kcal per 100 g and about 42 kcal per serving (12.0g).
How much sugar is in Collagen?
Collagen has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Collagen healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 5, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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