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Cold foam creamer Oat
Cold foam creamer Oat by Silk is a packaged food product. It is classified as NOVA 4 (ultra-processed food). It comes in a 14 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 tbsp (15 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Total fat | 44.4 g | 6.7 g | 9% |
| Saturated fat | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 2.2 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
oatmilk (water, whole oat flour), cane sugar, sunflower oil, pea protein, potassium citrate, baking soda, natural flavor, sunflower lecithin, gellan gum, propellant: nitrogen , nitrous oxide
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 14 oz
- Serving size
- 2 tbsp (15 g)
- Sold in
- United States
- Barcode
- 0036632080639
Prices reported by shoppers
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Frequently asked questions
Is Cold foam creamer Oat healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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