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Coffeemate bx french vanilla creamer
Coffeemate bx french vanilla creamer by Nestlé provides 25 kcal per 100 g, with 3 g of sugars and 0 g of protein. That is 88% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Creamer category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 TUB (11 ml)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 25 kcal | 3 kcal | 296 −92% | |
| Total fat | 1.5 g | 0.2 g | 0% | 13.6 −89% |
| Saturated fat | 1.5 g | 0.2 g | 1% | 6.5 −77% |
| Carbohydrates | 3 g | 0.3 g | 0% | 38.9 −92% |
| Total sugars | 3 g | 0.3 g | 25.2 −88% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 0 g | 0 g | 0% | 1.9 −100% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1526 Creamer products on Foodmetria.
Compared with other creamer
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, sugar, coconut oil, and less than 2% of sodium caseinate (a milk derivative)* *, dipotassium phosphate, mono - and diglycerides, natural and artificial flavors, beta carotene and riboflavin (for color).
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 TUB (11 ml)
- Sold in
- United States
- Barcode
- 0050000351701
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coffeemate bx french vanilla creamer?
Coffeemate bx french vanilla creamer contains 25 kcal per 100 g and about 3 kcal per serving (1 TUB (11 ml)).
How much sugar is in Coffeemate bx french vanilla creamer?
Coffeemate bx french vanilla creamer has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Coffeemate bx french vanilla creamer healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 20, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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