Nutrition report ready

Coffee & Protein

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Starbucks product.

NOVA 4

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Coffee & Protein

by Starbucks Barcode 0098100101659
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Ultra-processed food

Coffee & Protein by Starbucks provides 43 kcal per 100 ml, with 0.6 g of sugars and 6.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 ml

Fat
0.6 g · Low
Saturated fat
0.5 g · Low
Sugars
0.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 1 carton (11 fl oz)

Nutrient Per 100 ml
Calories 43 kcal
Total fat 0.6 g
Saturated fat 0.5 g
Carbohydrates 3.7 g
Total sugars 0.6 g
Added sugars 0 g
Dietary fiber 2.2 g
Protein 6.2 g
Salt 0.1 g

Ingredients

brewed Starbucks coffee (water, coffee), reduced-fat milk, milk protein isolate, soluble corn fiber, cream, natural flavors, cocoa, cellulose gel, sea salt, cellulose gum, sucralose, vitamin A palmitate, vitamin D3

Palm oil freeNot vegan
Allergens
Milk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 carton (11 fl oz)
Sold in
United States
Barcode
0098100101659

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coffee & Protein?

Coffee & Protein contains 43 kcal per 100 ml.

How much sugar is in Coffee & Protein?

Coffee & Protein has 0.6 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Coffee & Protein healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Coffee & Protein vegan?

Based on its ingredient list, it is not vegan.

What allergens does Coffee & Protein contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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