Coconut Cupcake
Coconut Cupcake by Fresh & Easy Llc provides 430 kcal per 100 g, with 32 g of sugars and 1.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cupcake (128 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 430 kcal | 550 kcal | 389 +11% | |
| Total fat | 25 g | 32 g | 41% | 18.1 +38% |
| Saturated fat | 9.4 g | 12 g | 60% | 7.4 +27% |
| Carbohydrates | 50 g | 64 g | 23% | 51.9 |
| Total sugars | 32 g | 41 g | 31.8 | |
| Dietary fiber | 2.3 g | 2.9 g | 10% | 1.8 +28% |
| Protein | 1.6 g | 2 g | 4% | 4.7 −67% |
| Salt | 0.5 g | 0.6 g | 0.7 −25% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), canola oil, coconut flakes (coconut, sodium metabisulfite, sugar, water, propylene glycol, salt), water, shortening (palm oil, mono - and di-glycerides, polysorbate 60), stabilizer (maltodextrin, soluble corn fiber, modified whey, modified corn starch, salt, natural flavor), custard powder (sugar, nonfat milk powder, modified potato starch, dextrose, whey powder, sodium alginate, tetra sodium pyrophosphate, calcium lactate, natural flavor, natural food colors), eggs, milk, corn starch, coconut cream flavor (coconut, sugar, dextrose, fructose, natural flavor), vanilla extract, baking soda, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), salt.
- Allergens
- EggsGlutenMilk
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cupcake (128 g)
- Sold in
- United States
- Barcode
- 5051379075828
Prices reported by shoppers
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Frequently asked questions
How many calories are in Coconut Cupcake?
Coconut Cupcake contains 430 kcal per 100 g and about 550 kcal per serving (1 cupcake (128 g)).
How much sugar is in Coconut Cupcake?
Coconut Cupcake has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Coconut Cupcake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Coconut Cupcake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Coconut Cupcake contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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