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Cocoa Creme
Cocoa Creme by Mister Choc provides 571 kcal per 100 g, with 57.1 g of sugars and 2.1 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cocoa and hazelnuts spreads category and comes in a 750 g pack. Contains: milk, molluscs, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 571 kcal | 571 kcal | 543 +5% | |
| Total fat | 36.3 g | 36.3 g | 47% | 34.4 +6% |
| Saturated fat | 8 g | 8 g | 40% | 7.5 +7% |
| Carbohydrates | 57.7 g | 57.7 g | 21% | 50.2 +15% |
| Total sugars | 57.1 g | 57.1 g | 44.9 +27% | |
| Added sugars | 0.8 g | 0.8 g | 2% | 35.4 −98% |
| Protein | 2.1 g | 2.1 g | 4% | 6.9 −70% |
| Salt | 0.2 g | 0.2 g | 0.2 +53% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2383 Cocoa and hazelnuts spreads products on Foodmetria.
Compared with other cocoa and hazelnuts spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
rapeseed, accepted palm, octopus, 2% avellanas, emulgent: lecithin de girasol, octopus (contiene leche), 5% cacao des - unservar at room temperature (18-22°c), una vez abierto, consumir en un pla de 4 meses, consume preferably before del: ver borde superior de la etiquet ingredients:, sugar, rapeseed oil, palm fat, sweet whey milk in pa s cocoa powder, lean, 2% hazelnut, emulsifier: sunflower lecithin.
- Allergens
- MilkMolluscsNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 750 g
- Serving size
- 100 g
- Sold in
- France, Spain
- Barcode
- 20016388
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cocoa Creme?
Cocoa Creme contains 571 kcal per 100 g and about 571 kcal per serving (100 g).
How much sugar is in Cocoa Creme?
Cocoa Creme has 57.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cocoa Creme healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cocoa Creme vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cocoa Creme contain?
According to the label data it contains: Milk, Molluscs, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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