Clémentine confiture by Dame Cerise

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Clémentine confiture

by Dame Cerise 380 g in Clementine jams Barcode 3760029944125
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Clémentine confiture by Dame Cerise provides 157 kcal per 100 g, with 36 g of sugars and 0.5 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Clementine jams category and comes in a 380 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
36 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 157 kcal 234 −33%
Total fat 0.5 g 0.4 +36%
Saturated fat 0.1 g 0.1
Carbohydrates 38 g 56.7 −33%
Total sugars 36 g 54 −33%
Added sugars 27.8 g 30.6 −9%
Protein 0.5 g 0.6 −12%
Salt 0 g 0 −100%

Category average across 105 Clementine jams products on Foodmetria.

Compared with other clementine jams

Calories lower 1%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 47%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Clémentine 63%, sucre de canne, pectine.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
380 g
Sold in
France
Barcode
3760029944125

Prices reported by shoppers

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Frequently asked questions

How many calories are in Clémentine confiture?

Clémentine confiture contains 157 kcal per 100 g.

How much sugar is in Clémentine confiture?

Clémentine confiture has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Clémentine confiture healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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