Classic Crust Garden Vegetable Pizza

by Open Nature in Pizzas Barcode 0079893311142
Poor nutritional quality
Processed food

Classic Crust Garden Vegetable Pizza by Open Nature provides 234 kcal per 100 g, with 1.4 g of sugars and 7.6 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
6.2 g · High
Sugars
1.4 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 pizza (145 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 234 kcal 339 kcal 250 −6%
Total fat 11 g 16 g 21% 10.4 +6%
Saturated fat 6.2 g 9 g 45% 4.5 +38%
Carbohydrates 25.5 g 37 g 13% 27.9 −9%
Total sugars 1.4 g 2 g 3.1 −55%
Dietary fiber 1.4 g 2 g 7% 1.7 −17%
Protein 7.6 g 11 g 22% 10.9 −31%
Salt 0.6 g 0.9 g 1.4 −56%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7486 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other pizzas

Calories lower 44%
Sugars lower 12%
Salt lower 6%
Saturated fat higher 15%
Protein top 87%
Fiber top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crust (wheat flour, water, organic soybean oil, yeast, organic evaporated cane sugar, salt, honey, ascorbic acid), creme fraiche (cream, cultures), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes, and natamycin [a natural mold inhibitor]), spinach, white cheddar cheese (cultured pasteurized milk, salt, and enzymes), zucchini, tomatoes, mushrooms, red bell peppers, red onion, contains 2% or less of: parmesan and romano cheese blend (parmesan cheese [pasteurized part-skim cow's milk, cheese cultures, salt, enzymes], romano cheese [pasteurized sheep's milk, cheese cultures, salt, enzymes]), granulated garlic, oregano.

Palm oil freeNot vegan
Allergens
GlutenMilkSoybeans

Additives 1

E235 - Natamycin
Preservative

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/4 pizza (145 g)
Sold in
United States
Barcode
0079893311142

Prices reported by shoppers

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Frequently asked questions

How many calories are in Classic Crust Garden Vegetable Pizza?

Classic Crust Garden Vegetable Pizza contains 234 kcal per 100 g and about 339 kcal per serving (1/4 pizza (145 g)).

How much sugar is in Classic Crust Garden Vegetable Pizza?

Classic Crust Garden Vegetable Pizza has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Classic Crust Garden Vegetable Pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Classic Crust Garden Vegetable Pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Classic Crust Garden Vegetable Pizza contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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