Nutrition report ready

Cioccolato fondente 85% Tanzania Monorgine

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this MaxiDì product.

Nutri-Score E

View details

Cioccolato fondente 85% Tanzania Monorgine

by MaxiDì in Dark chocolates Barcode 8033520536683
Bad nutritional quality
Green-Score
f
Environmental impact estimate

Cioccolato fondente 85% Tanzania Monorgine by MaxiDì provides 605 kcal per 100 g, with 15 g of sugars and 11 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
50 g · High
Saturated fat
31 g · High
Sugars
15 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 605 kcal 554 +9%
Total fat 50 g 40.1 +25%
Saturated fat 31 g 24 +29%
Carbohydrates 20 g 37 −46%
Total sugars 15 g 29.2 −49%
Protein 11 g 8 +37%
Salt 0 g 0.1 −82%

Category average across 6184 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 11%
Sugars lower 18%
Salt lower 40%
Saturated fat higher 12%
Protein top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8033520536683

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cioccolato fondente 85% Tanzania Monorgine?

Cioccolato fondente 85% Tanzania Monorgine contains 605 kcal per 100 g.

How much sugar is in Cioccolato fondente 85% Tanzania Monorgine?

Cioccolato fondente 85% Tanzania Monorgine has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cioccolato fondente 85% Tanzania Monorgine healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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