Cioccolato fondente 72%

by Coop 100g in Dark chocolates Barcode 8001120701688
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Cioccolato fondente 72% by Coop provides 575 kcal per 100 g, with 27 g of sugars and 9.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 100g pack.

Nutrient levels per 100 g

Fat
43 g · High
Saturated fat
26 g · High
Sugars
27 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 575 kcal 115 kcal 554
Total fat 43 g 8.6 g 11% 40.1 +7%
Saturated fat 26 g 5.2 g 26% 24 +8%
Carbohydrates 34 g 6.8 g 2% 37 −8%
Total sugars 27 g 5.4 g 29.2 −8%
Added sugars 13.5 g 2.7 g 5% 21.6 −37%
Dietary fiber 9.4 g 1.9 g 7% 9.4
Protein 9.2 g 1.8 g 4% 8 +15%
Salt 0.1 g 0 g 0.1 −30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 34%
Sugars lower 41%
Salt higher 25%
Saturated fat higher 41%
Protein top 28%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasta di cacao, zucchero, burro di cacao, aroma naturale di vaniglia

Palm oil freeMaybe veganVegetarian

Product details

Quantity
100g
Serving size
20.0g
Labels & certifications
Fair tradeNo glutenFairtrade cocoaGreen Dot
Sold in
Italy
Barcode
8001120701688

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cioccolato fondente 72%?

Cioccolato fondente 72% contains 575 kcal per 100 g and about 115 kcal per serving (20.0g).

How much sugar is in Cioccolato fondente 72%?

Cioccolato fondente 72% has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cioccolato fondente 72% healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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