Cioccolato Bio fondente con granella di caffè

by Antica Norba in Dark chocolates Barcode 8003934126084
Bad nutritional quality
Green-Score
f
Environmental impact estimate

Cioccolato Bio fondente con granella di caffè by Antica Norba provides 558 kcal per 100 g, with 26 g of sugars and 9.7 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
39 g · High
Saturated fat
23 g · High
Sugars
26 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 558 kcal 554
Total fat 39 g 40.1
Saturated fat 23 g 24
Carbohydrates 36 g 37
Total sugars 26 g 29.2 −11%
Dietary fiber 12 g 9.4 +28%
Protein 9.7 g 8 +21%
Salt 0.2 g 0.1 +102%

Category average across 6178 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 49%
Sugars lower 36%
Salt higher 7%
Saturated fat lower 39%
Protein top 22%
Fiber top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8003934126084

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cioccolato Bio fondente con granella di caffè?

Cioccolato Bio fondente con granella di caffè contains 558 kcal per 100 g.

How much sugar is in Cioccolato Bio fondente con granella di caffè?

Cioccolato Bio fondente con granella di caffè has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cioccolato Bio fondente con granella di caffè healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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