Cinnamon toast crunch churros

by General Mills Barcode 0016000171039
Not enough data to compute
Ultra-processed food

Cinnamon toast crunch churros by General Mills provides 439 kcal per 100 g, with 26.8 g of sugars and 7.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
0 g · Low
Sugars
26.8 g · High
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 439 kcal
Total fat 11 g
Saturated fat 0 g
Carbohydrates 78.1 g
Total sugars 26.8 g
Protein 7.3 g
Salt 1.4 g

Ingredients

whole grain wheat, sugar, rice flour, canola and/or sunflower oil, cinnamon, salt, dextrose, trisodium phosphate, soy lecithin. bht added to preserve freshness. vitamins and minerals: calcium carbonate, vitamin c (sodium ascorbate), iron and zinc (mineral nutrients), a b vitamin (niacinamide), vitamin b6 (pyridoxine hydrochloride), vitamin b₁ (thiamin mononitrate), vitamin a (palmitate), vitamin b₂ (riboflavin), a b vitamin (folic acid), vitamin b12, vitamin d3. contains wheat and soy ingredients. mills sales, inc.,

Palm oil free
Allergens
GlutenSoybeans

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United States
Barcode
0016000171039

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cinnamon toast crunch churros?

Cinnamon toast crunch churros contains 439 kcal per 100 g.

How much sugar is in Cinnamon toast crunch churros?

Cinnamon toast crunch churros has 26.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cinnamon toast crunch churros healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Cinnamon toast crunch churros contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 31, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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