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Ch'tiramisu
Ch'tiramisu by La ferme de la Lugy provides 19 kcal per 100 g, with 4.5 g of sugars and 0 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Artificially sweetened beverages category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 19 kcal | 28 −32% |
| Total fat | 0 g | 0.3 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 4.7 g | 4.3 +9% |
| Total sugars | 4.5 g | 3.2 +40% |
| Added sugars | 2.3 g | 3.7 −38% |
| Dietary fiber | 0 g | 0.4 −100% |
| Protein | 0 g | 1.8 −100% |
| Salt | 0 g | 0.1 −78% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 857 Artificially sweetened beverages products on Foodmetria.
Compared with other artificially sweetened beverages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
eau, sucre, extrait de thé vert (1,3 de citron vert à 01 base de concentre (0,1%), extrait de menthe, arôme naturel de citron vert, arôme menthe, acidifiant (acide Citrique), correcteur d'acidité (Citrate trisodique), antioxydant (acide ascorbique), édulcorant (glycosides de stéviol). Les extraits de thé peuvent former un léger dépôt naturel, sans incidence sur la qualité du produit. consommer de préférence avant fin : voir fond de la canette.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Sold in
- France
- Barcode
- 3760084280138
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ch'tiramisu?
Ch'tiramisu contains 19 kcal per 100 g.
How much sugar is in Ch'tiramisu?
Ch'tiramisu has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ch'tiramisu healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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