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Christmas Plum & Stem Ginger Biscuits
Christmas Plum & Stem Ginger Biscuits by Fortnum & Mason provides 514 kcal per 100 g, with 29.9 g of sugars and 4.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 250g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 514 kcal | 514 kcal | 457 +13% | |
| Total fat | 26.1 g | 26.1 g | 33% | 20.3 +29% |
| Saturated fat | 15.9 g | 15.9 g | 80% | 8.8 +80% |
| Carbohydrates | 63.6 g | 63.6 g | 23% | 64 |
| Total sugars | 29.9 g | 29.9 g | 28.6 +5% | |
| Added sugars | 19.5 g | 19.5 g | 39% | 18.5 +5% |
| Protein | 4.9 g | 4.9 g | 10% | 6.8 −28% |
| Salt | 0.5 g | 0.5 g | 0.7 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Flour (_Wheat_ Flour, Calcium, Niacin, Iron, Thiamin), Salted Butter (26%) (_Milk_, Salt), Sugar, Rolled _Oats_, English Plum Preserve (7%) (Sugar, Plums, Gelling Agent: Pectin; Acidity Regulator: Citric Acid), Stem Ginger (5%) (Ginger, Sugar), Inve Sugar Syrup (Sugar Syrup, Cane Molasses), Ground Ginger, Fre Range Pasteurised _Egg_, Natural Flavouring.
- Allergens
- EggsGlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250g
- Serving size
- 1 portion (100 g)
- Sold in
- United Kingdom
- Barcode
- 5053826910638
Prices reported by shoppers
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Frequently asked questions
How many calories are in Christmas Plum & Stem Ginger Biscuits?
Christmas Plum & Stem Ginger Biscuits contains 514 kcal per 100 g and about 514 kcal per serving (1 portion (100 g)).
How much sugar is in Christmas Plum & Stem Ginger Biscuits?
Christmas Plum & Stem Ginger Biscuits has 29.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Christmas Plum & Stem Ginger Biscuits healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Christmas Plum & Stem Ginger Biscuits vegan?
Based on its ingredient list, it is not vegan.
What allergens does Christmas Plum & Stem Ginger Biscuits contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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