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Chou rouge
Chou rouge by Masshard provides 45 kcal per 100 g, with 7.7 g of sugars and 1.3 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Red cabbage category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 45 kcal | 57 kcal | 57 −21% | |
| Total fat | 0.2 g | 0.3 g | 0% | 1.2 −83% |
| Saturated fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 8.5 g | 10.6 g | 4% | 9.4 −9% |
| Total sugars | 7.7 g | 9.6 g | 8.3 −8% | |
| Added sugars | 5.6 g | 6.9 g | 14% | 4.6 +20% |
| Dietary fiber | 2.1 g | 2.6 g | 9% | 2.3 −9% |
| Protein | 1.3 g | 1.6 g | 3% | 1.2 +9% |
| Salt | 1.5 g | 1.9 g | 0.8 +89% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 270 Red cabbage products on Foodmetria.
Compared with other red cabbage
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chou rouge 87%, sucre, pulpe de pomme (avec antioxidant: acide ascorbique), vin blanc 1.9% (avec conservateur: E220), sel de cuisine, vinaigre d'alcool, amidon de maïs, épices, concentré de jus de pomme.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 125 g
- Sold in
- Switzerland
- Barcode
- 7610200283825
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chou rouge?
Chou rouge contains 45 kcal per 100 g and about 57 kcal per serving (125 g).
How much sugar is in Chou rouge?
Chou rouge has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chou rouge healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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