View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Chocolats
Chocolats by Monbana provides 545 kcal per 100 g, with 42 g of sugars and 7.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 545 kcal | 532 |
| Total fat | 35 g | 33.3 +5% |
| Saturated fat | 21 g | 18.8 +12% |
| Carbohydrates | 46 g | 50.3 −8% |
| Total sugars | 42 g | 43.9 |
| Added sugars | 56.1 g | 33.7 +66% |
| Protein | 7.4 g | 6.7 +10% |
| Salt | 0.1 g | 0.2 −51% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4170 Chocolates products on Foodmetria.
Compared with other chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sucre, pâte de cacao, beurre de cacao poudre de _lait_ entier, praliné (24% dans le carré « Lait Praliné »: sucre, _noisettes_ 49% émulsifiant : lécithines (_soja_), arôme naturel de vanille), brisures de nougat (9% dans le carré "Lait Nougat » et « Noir Nougat »: _amandes_, sucre, sirop de glucose, miel, beurre de cacao, pain azyme (fécule de pomme de terre, eau, huile de tournesol), blanc d'_oeuf_, arôme naturel de vanille), céréales croustillantes (9% dans le carré « Lait Céréales » et « Noir Céréales »: farine de _blé_, farine de riz, huile de palme, sucre, farine de _blé_ malté, fibres végétales, poudre à lever E500ii, sel, vanilline), éclats de caramel d'Isigny (10% dans le carré « Lait Caramel »: sucre, sirop de glucose, _lait_ entier en poudre reconstitué, _crème_ fraîche d'Isigny A.O.P., _beurre_ salé d'Isigny A.O.P., sel de Guérande, émulsifiant : lécithines), fèves de cacao torréfiées (8% dans le carré Noir Fèves »), café (2% dans le carré « Lait Café »), émulsifiants : lécithines (_soja_) E476, arôme naturel de vanille. Chocolat au lait : cacao 33% min. Chocolat noir : cacao 70% min.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- pure cocoa butter
- Sold in
- France
- Barcode
- 3474340098961
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Chocolats?
Chocolats contains 545 kcal per 100 g.
How much sugar is in Chocolats?
Chocolats has 42 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolats healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolats vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolats contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a
a
c NOVA 4
b NOVA 4 More chocolates
View all →
e NOVA 4
e NOVA 4
e NOVA 4
e
NOVA 4
e NOVA 4 More from Monbana
View all →
NOVA 1
NOVA 4
NOVA 3
e
NOVA 4
NOVA 4