Chocolats

by Monbana in Chocolates Barcode 3474340098961
Bad nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Chocolats by Monbana provides 545 kcal per 100 g, with 42 g of sugars and 7.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
35 g · High
Saturated fat
21 g · High
Sugars
42 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 545 kcal 532
Total fat 35 g 33.3 +5%
Saturated fat 21 g 18.8 +12%
Carbohydrates 46 g 50.3 −8%
Total sugars 42 g 43.9
Added sugars 56.1 g 33.7 +66%
Protein 7.4 g 6.7 +10%
Salt 0.1 g 0.2 −51%

Category average across 4170 Chocolates products on Foodmetria.

Compared with other chocolates

Calories lower 50%
Sugars lower 32%
Salt lower 36%
Saturated fat higher 33%
Protein top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre, pâte de cacao, beurre de cacao poudre de _lait_ entier, praliné (24% dans le carré « Lait Praliné »: sucre, _noisettes_ 49% émulsifiant : lécithines (_soja_), arôme naturel de vanille), brisures de nougat (9% dans le carré "Lait Nougat » et « Noir Nougat »: _amandes_, sucre, sirop de glucose, miel, beurre de cacao, pain azyme (fécule de pomme de terre, eau, huile de tournesol), blanc d'_oeuf_, arôme naturel de vanille), céréales croustillantes (9% dans le carré « Lait Céréales » et « Noir Céréales »: farine de _blé_, farine de riz, huile de palme, sucre, farine de _blé_ malté, fibres végétales, poudre à lever E500ii, sel, vanilline), éclats de caramel d'Isigny (10% dans le carré « Lait Caramel »: sucre, sirop de glucose, _lait_ entier en poudre reconstitué, _crème_ fraîche d'Isigny A.O.P., _beurre_ salé d'Isigny A.O.P., sel de Guérande, émulsifiant : lécithines), fèves de cacao torréfiées (8% dans le carré Noir Fèves »), café (2% dans le carré « Lait Café »), émulsifiants : lécithines (_soja_) E476, arôme naturel de vanille. Chocolat au lait : cacao 33% min. Chocolat noir : cacao 70% min.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 3

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
pure cocoa butter
Sold in
France
Barcode
3474340098961

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolats?

Chocolats contains 545 kcal per 100 g.

How much sugar is in Chocolats?

Chocolats has 42 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolats healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolats vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolats contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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