Chocolate Covered Graham

by Brown & Haley 19.8 g in Biscuits Barcode 0041770204106
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food

Chocolate Covered Graham by Brown & Haley is listed in the Biscuits category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 19.8 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Saturated fat
38.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.7 onz (20 g)

Nutrient Per 100 g Per serving% DV* Category avg
Saturated fat 38.3 g 7.6 g 38% 8.8 +334%
Dietary fiber 0 g 0 g 0% 3.5 −100%
Protein 25.5 g 5 g 10% 6.8 +274%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other biscuits

Salt lower 1%
Saturated fat higher 1%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER. CHOCOLATE LIQUOR, SOY LECITHIN ADDED AS AN EMULSIFIER AND NATURAL VANILLA FLAVOR) AND GRAHAM CRACKER (ENRICHED WHEAT FLOUR (WHEAT FLOUR. NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC

Not vegan
Allergens
GlutenMilk

Product details

Quantity
19.8 g
Serving size
0.7 onz (20 g)
Sold in
United States
Barcode
0041770204106

Prices reported by shoppers

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Frequently asked questions

Is Chocolate Covered Graham healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolate Covered Graham vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolate Covered Graham contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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