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Chocolate 50% cacao
Chocolate 50% cacao by Chocolate Amatller provides 538 kcal per 100 g, with 51 g of sugars and 7 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 538 kcal | 554 |
| Total fat | 32 g | 40.1 −20% |
| Saturated fat | 22 g | 24 −8% |
| Carbohydrates | 53 g | 37 +43% |
| Total sugars | 51 g | 29.2 +75% |
| Added sugars | 58.6 g | 21.6 +172% |
| Protein | 7 g | 8 −13% |
| Salt | 0.4 g | 0.1 +251% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
AZUCAR, PASTA DE CACAO, MANTECA DE CACAO, EMULGENTE (LECITINA DE SOJA Y AROMA (VAINILLA). CACAO: 50% MININO.
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Spain
- Barcode
- 8413907981303
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate 50% cacao?
Chocolate 50% cacao contains 538 kcal per 100 g.
How much sugar is in Chocolate 50% cacao?
Chocolate 50% cacao has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolate 50% cacao healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolate 50% cacao contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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