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Chocolate
Chocolate by Betterprotein provides 387 kcal per 100 g, with 0 g of sugars and 64.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Protein supplement category and comes in a 930 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 scoop (31 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 387 kcal | 120 kcal | 362 +7% | |
| Total fat | 8.1 g | 2.5 g | 3% | 4.9 +65% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 9.7 g | 3 g | 1% | 10.7 −10% |
| Total sugars | 0 g | 0 g | 3.5 −100% | |
| Added sugars | 0 g | 0 g | 0% | 1.1 −100% |
| Dietary fiber | 3.2 g | 1 g | 4% | 3.1 +5% |
| Protein | 64.5 g | 20 g | 40% | 66.8 |
| Salt | 1 g | 0.3 g | 1.6 −35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 187 Protein supplement products on Foodmetria.
Compared with other protein supplement
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bovine Collagen, Pea Protein, Rice Protein, Beef Bone Broth Powder, Coconut MCT Powder, Natural Flavor, Cocoa Powder, Guar Gum, L-Theanine, Black Pepper Extract, Talin
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 930 g
- Serving size
- 1 scoop (31 g)
- Sold in
- United States
- Barcode
- 0850069309657
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate?
Chocolate contains 387 kcal per 100 g and about 120 kcal per serving (1 scoop (31 g)).
How much sugar is in Chocolate?
Chocolate has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chocolate healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated December 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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