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Chocolat noir origine Madagascar
Chocolat noir origine Madagascar by Monoprix provides 608 kcal per 100 g, with 29 g of sugars and 7.5 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolate bar with more than 70% cocoa category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 608 kcal | 563 +8% |
| Total fat | 47 g | 42.3 +11% |
| Saturated fat | 28 g | 25.6 +9% |
| Carbohydrates | 34 g | 32.7 |
| Total sugars | 29 g | 25.7 +13% |
| Added sugars | 19.8 g | 17.7 +12% |
| Dietary fiber | 9.3 g | 10 −7% |
| Protein | 7.5 g | 8.6 −12% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 554 Dark chocolate bar with more than 70% cocoa products on Foodmetria.
Compared with other dark chocolate bar with more than 70% cocoa
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte de cacao* origine madagascar - sucre de canne* - beurre de cacao*. Cacao : 70 % minimum. Traces de LAIT , FRUITS À COQUE et SOJA. * ingrédients issus de l'agriculture biologique.
- May contain traces
- MilkNutsSoybeans
Product details
- Quantity
- 100 g
- Labels & certifications
- Fair tradeFairtrade InternationalOrganicEU OrganicMax Havelaarnon-EU AgricultureFR-BIO-01Green DotAb agriculture biologique
- Sold in
- France
- Barcode
- 3350033692466
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat noir origine Madagascar?
Chocolat noir origine Madagascar contains 608 kcal per 100 g.
How much sugar is in Chocolat noir origine Madagascar?
Chocolat noir origine Madagascar has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat noir origine Madagascar healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat noir origine Madagascar contain?
No allergens are listed in the label data. It may also contain traces of milk, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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