Nutrition report ready

Chocolat noir Origine Equateur 66% cacao noir

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Monbana product.

Nutri-Score E NOVA 4

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Chocolat noir Origine Equateur 66% cacao noir by Monbana

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Chocolat noir Origine Equateur 66% cacao noir

by Monbana in Dark chocolates Barcode 3474340022591
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
e
Environmental impact estimate

Chocolat noir Origine Equateur 66% cacao noir by Monbana provides 553 kcal per 100 g, with 33 g of sugars and 7.4 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category. Contains: soybeans.

Nutrient levels per 100 g

Fat
39 g · High
Saturated fat
24 g · High
Sugars
33 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 553 kcal 554
Total fat 39 g 40.1
Saturated fat 24 g 24
Carbohydrates 38 g 37
Total sugars 33 g 29.2 +13%
Added sugars 18.4 g 21.6 −15%
Protein 7.4 g 8 −8%
Salt 0 g 0.1 −91%

Category average across 6184 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 44%
Sugars higher 38%
Salt lower 20%
Saturated fat lower 46%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de cacao d'Equateur 61%, sucre, beurre de cacao, émulsifiant : lécithines (soja), arôme naturel de vanille. Chocolat noir : cacao 65% minimum.

Palm oil freeMaybe veganVegetarian
Allergens
Soybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3474340022591

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat noir Origine Equateur 66% cacao noir?

Chocolat noir Origine Equateur 66% cacao noir contains 553 kcal per 100 g.

How much sugar is in Chocolat noir Origine Equateur 66% cacao noir?

Chocolat noir Origine Equateur 66% cacao noir has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat noir Origine Equateur 66% cacao noir healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolat noir Origine Equateur 66% cacao noir contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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