Chocolat noir 70%, Guanaja

by Alain Batt 100g in Chocolates Barcode 2000000156232
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Chocolat noir 70%, Guanaja by Alain Batt provides 577 kcal per 100 g, with 32 g of sugars and 8.3 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolates category and comes in a 100g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
42 g · High
Saturated fat
26 g · High
Sugars
32 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 577 kcal 532 +9%
Total fat 42 g 33.3 +26%
Saturated fat 26 g 18.8 +38%
Carbohydrates 36 g 50.3 −28%
Total sugars 32 g 43.9 −27%
Added sugars 32 g 33.7 −5%
Dietary fiber 10.1 g 4.4 +132%
Protein 8.3 g 6.7 +24%
Salt 0 g 0.2 −88%

Category average across 4170 Chocolates products on Foodmetria.

Compared with other chocolates

Calories higher 16%
Sugars lower 18%
Salt lower 18%
Saturated fat higher 10%
Protein top 19%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fèves de cacao, sucre, beurre de cacao, émulsifiant (lécithine de _soja_), extrait naturel de vanille

Palm oil freeMaybe veganVegetarian
Allergens
Soybeans
May contain traces
EggsGlutenMilkNutsPeanuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100g
Labels & certifications
Triman
Sold in
France
Barcode
2000000156232

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat noir 70%, Guanaja?

Chocolat noir 70%, Guanaja contains 577 kcal per 100 g.

How much sugar is in Chocolat noir 70%, Guanaja?

Chocolat noir 70%, Guanaja has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat noir 70%, Guanaja healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolat noir 70%, Guanaja contain?

According to the label data it contains: Soybeans. It may also contain traces of eggs, gluten, milk, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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