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Chocolat noir
Chocolat noir by Weiss provides 580 kcal per 100 g, with 14.4 g of sugars and 10.2 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 580 kcal | 554 +5% |
| Total fat | 47.8 g | 40.1 +19% |
| Saturated fat | 28.7 g | 24 +20% |
| Carbohydrates | 18.6 g | 37 −50% |
| Total sugars | 14.4 g | 29.2 −51% |
| Added sugars | 14.4 g | 21.6 −33% |
| Dietary fiber | 19.5 g | 9.4 +108% |
| Protein | 10.2 g | 8 +27% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6168 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
fèves de cacao, sucre, beurre de cacao, émulsifiant: lécithine de SOJA sans OGM.
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3595181908483
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat noir?
Chocolat noir contains 580 kcal per 100 g.
How much sugar is in Chocolat noir?
Chocolat noir has 14.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolat noir healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat noir contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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