Chocolat extra supérieur

by Cote d'Or 50 g in Products sold in the 1980s Barcode 5410081202548
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Chocolat extra supérieur by Cote d'Or provides 540 kcal per 100 g, with 52 g of sugars and 5 g of protein. That is 91% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Products sold in the 1980s category and comes in a 50 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
32 g · High
Saturated fat
20 g · High
Sugars
52 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 540 kcal 195 +177%
Total fat 32 g 8.9 +259%
Saturated fat 20 g 9.5 +110%
Carbohydrates 54 g 24.5 +120%
Total sugars 52 g 27.2 +91%
Added sugars 59.9 g 14.4 +317%
Dietary fiber 3.5 g 2.9 +20%
Protein 5 g 3 +66%
Salt 0 g 0 −100%

Category average across 10 Products sold in the 1980s products on Foodmetria.

Compared with other products sold in the 1980s

Calories higher 20%
Protein top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille, Cacao minimum 45%

Palm oil freeMaybe veganVegetarian
Allergens
Soybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
50 g
Sold in
Belgium, France
Barcode
5410081202548

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat extra supérieur?

Chocolat extra supérieur contains 540 kcal per 100 g.

How much sugar is in Chocolat extra supérieur?

Chocolat extra supérieur has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat extra supérieur healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolat extra supérieur contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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