Chocolat De Couverture Au Lait Caramelia

by Valrhona 250 g in Milk chocolate with caramel Barcode 3395328117033
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Chocolat De Couverture Au Lait Caramelia by Valrhona provides 574 kcal per 100 g, with 49 g of sugars and 7.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk chocolate with caramel category and comes in a 250 g pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
38 g · High
Saturated fat
23 g · High
Sugars
49 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 574 kcal 539 +7%
Total fat 38 g 32.1 +19%
Saturated fat 23 g 19.5 +18%
Carbohydrates 50 g 54.9 −9%
Total sugars 49 g 51.4 −5%
Added sugars 38.5 g 45 −15%
Protein 7.4 g 6.5 +14%
Salt 0.5 g 0.5

Category average across 215 Milk chocolate with caramel products on Foodmetria.

Compared with other milk chocolate with caramel

Calories higher 7%
Sugars lower 24%
Salt higher 41%
Saturated fat higher 13%
Protein top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre, beurre de cacao, caramel (lait écrémé, lactoserum (lait), sucre, beurre (lait), arôme), lait entier en poudre, fèves de cacao, émulsifiant (lécithine de soja). Présence possible de fruits à coque et gluten.

Palm oil freeNot veganMaybe vegetarian
Allergens
GlutenMilkSoybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3395328117033

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat De Couverture Au Lait Caramelia?

Chocolat De Couverture Au Lait Caramelia contains 574 kcal per 100 g.

How much sugar is in Chocolat De Couverture Au Lait Caramelia?

Chocolat De Couverture Au Lait Caramelia has 49 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat De Couverture Au Lait Caramelia healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolat De Couverture Au Lait Caramelia vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolat De Couverture Au Lait Caramelia contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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