Chocolat crème glacée

by Les Glaces de Rosalie 410 g in Chocolate ice cream tubs Barcode 3770002303023
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Chocolat crème glacée by Les Glaces de Rosalie provides 209 kcal per 100 g, with 23 g of sugars and 5.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate ice cream tubs category and comes in a 410 g pack. Contains: eggs, milk, soybeans.

Nutrient levels per 100 g

Fat
9.9 g · Moderate
Saturated fat
5.4 g · High
Sugars
23 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 209 kcal 223 −6%
Total fat 9.9 g 11.4 −13%
Saturated fat 5.4 g 7.3 −26%
Carbohydrates 23 g 25.3 −9%
Total sugars 23 g 21.9 +5%
Added sugars 18.9 g 18.1
Dietary fiber 0.9 g 2 −54%
Protein 5.8 g 3.9 +48%
Salt 0.1 g 0.2 −29%

Category average across 387 Chocolate ice cream tubs products on Foodmetria.

Compared with other chocolate ice cream tubs

Calories lower 38%
Sugars higher 48%
Salt lower 43%
Saturated fat lower 20%
Protein top 4%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Lait_ entier, sucre, _crème_, jaune d'_œuf_, glucose, chocolat (3%) (Pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lécithine de _soja_, arôme naturel de vanille), cacao poudre (2%), _lait_ écrémé en poudre, protéines de _lait_, dextrose, épaississants: farine de caroube, carraghénane.

Palm oil freeNot veganVegetarian
Allergens
EggsMilkSoybeans
May contain traces
Nuts

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
410 g
Sold in
France
Barcode
3770002303023

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat crème glacée?

Chocolat crème glacée contains 209 kcal per 100 g.

How much sugar is in Chocolat crème glacée?

Chocolat crème glacée has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat crème glacée healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolat crème glacée vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolat crème glacée contain?

According to the label data it contains: Eggs, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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