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Chocolat
Chocolat provides 474 kcal per 100 g, with 0.5 g of sugars and 5.8 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolates category and comes in a 100 g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 474 kcal | 554 −14% |
| Total fat | 35.1 g | 40.1 −13% |
| Saturated fat | 21.4 g | 24 −11% |
| Carbohydrates | 46.4 g | 37 +25% |
| Total sugars | 0.5 g | 29.2 −98% |
| Added sugars | 0 g | 21.6 −100% |
| Protein | 5.8 g | 8 −28% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6197 Dark chocolates products on Foodmetria.
Compared with other dark chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chocolat noir sans sucre (Masse de cacao, Edulcorant Maltitol, beurre cacao, Lécithine de Soja, arôme naturel de vanille.
- Allergens
- Soybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Sold in
- France
- Barcode
- 3662376061862
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat?
Chocolat contains 474 kcal per 100 g.
How much sugar is in Chocolat?
Chocolat has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chocolat healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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