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Chocolait
Chocolait by Speeduline provides 577 kcal per 100 g, with 3 g of sugars and 3.5 g of protein. That is 92% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant milk chocolates category and comes in a 70g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 70g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 577 kcal | 404 kcal | 563 | |
| Total fat | 42.7 g | 29.9 g | 38% | 37.9 +13% |
| Saturated fat | 28.1 g | 19.6 g | 98% | 21.5 +31% |
| Carbohydrates | 48.3 g | 33.8 g | 12% | 50 |
| Total sugars | 3 g | 2.1 g | 36.1 −92% | |
| Added sugars | 0 g | 0 g | 0% | 40.8 −100% |
| Dietary fiber | 0.2 g | 0.1 g | 0% | 4.6 −96% |
| Protein | 3.5 g | 2.5 g | 5% | 4.5 −22% |
| Salt | 0.1 g | 0 g | 0.2 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 188 Plant milk chocolates products on Foodmetria.
Compared with other plant milk chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Beurre de cacao bio, pâte de cacao bio, poudre de riz 18 %, xylitol de Finlande 24 % - Cacao min. 55 %
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 70g
- Serving size
- 70g
- Labels & certifications
- Low or no sugarLow sugarReduced sugarWith sweetenersNo added sugar
- Sold in
- France, Switzerland
- Barcode
- 3760224620688
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolait?
Chocolait contains 577 kcal per 100 g and about 404 kcal per serving (70g).
How much sugar is in Chocolait?
Chocolait has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chocolait healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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