View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Chinese Bun
Chinese Bun by Chinese Bun provides 233 kcal per 100 g, with 15 g of sugars and 6.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 233 kcal |
| Total fat | 3.7 g |
| Saturated fat | 1.2 g |
| Carbohydrates | 44 g |
| Total sugars | 15 g |
| Protein | 6.1 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Low saturated fat
- 1.2 g per 100 g, 5% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Very low sodium
- 40 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
002871 birthday bun s 360g (12,7a ngredients/ 4: flour heat, water, sugar, red bean paste (red bean, water, wheat flor gar), wheat starch, palm oil, yeast, food additive (baking sod sodium dihydrogen pyrophosphate, s scarbonate, onobasic calcium phosphate, cealcium carbonate, citricacic jaragar, carrageenan, beta-carotene, color (beet), wheat flour, drinking water, white sugar, red bean saccharin, water, wheat, wheat palm oil, yeast, food additives (foam powder (coking phosphate dihydrogen dihydrogen, calcium bihydrocarbonate, calcium carbonate, citric acid), agar, cara gum, bhu: beet red) pot water boiling, go to the exception of packaging and bottom box, do not need to thaw, steamed 11-1 can be consumed, microwave: remove the packaging and the bottom box into a special plate, heat 1, the clock can be eaten , emed: remove the all package, no need defrost, whe ter boiled, steamed the bun for 11 to 13 minutes, crowave: remove all package, put the bun into microwav en, wait for 1, 5 to 2 minutes, atains wheat, ingredients containing wheat, st before: see date show on pack (mm/dd/yyyyy) branch: see bag on (month/day/year), rage method: keep frozen at - 18 degrees c, method: keep at - 18 degrees c frozen nufacturer: zhengzhou synear food co, l - , merchant: zhengzhou miss foods co,, ltd, d: no, 15 yingcai zhengzhou, henan 450044, ch, : 15 huiji district, henan, henan province, china, 15th street, 450044 -(): 86-371-656988883 oduct of china (e) chinese noodles, highly active yeast, softer, precision wake-up iear bun chinese with active yeast , soft, rosedough manufactured distribute geelong limited male e attentively for bun
- Allergens
- Gluten
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 6921665703904
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Chinese Bun?
Chinese Bun contains 233 kcal per 100 g.
How much sugar is in Chinese Bun?
Chinese Bun has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chinese Bun healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chinese Bun contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 25, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
