Nutrition report ready

Chimichurri kitano

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

NOVA 1

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Chimichurri kitano

in Spices Barcode 7891095026494
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Unprocessed or minimally processed

Chimichurri kitano provides 108 kcal per 100 g, with 1.6 g of sugars and 5 g of protein. That is 85% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spices category.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.1 g · Low
Sugars
1.6 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 108 kcal 229 −53%
Total fat 0.6 g 7.6 −92%
Saturated fat 0.1 g 1.8 −92%
Carbohydrates 16.3 g 28.9 −44%
Total sugars 1.6 g 10.3 −85%
Added sugars 0 g 2 −100%
Dietary fiber 8 g 12.6 −36%
Protein 5 g 7.7 −35%
Salt 0.1 g 13 −99%

Category average across 803 Spices products on Foodmetria.

Compared with other spices

Calories lower 24%
Sugars lower 27%
Salt lower 24%
Saturated fat lower 23%
Protein top 64%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

alho, salsa, pimentão, orégano e pimenta branca.

Palm oil freeVeganVegetarian

Product details

Sold in
Portugal
Barcode
7891095026494

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chimichurri kitano?

Chimichurri kitano contains 108 kcal per 100 g.

How much sugar is in Chimichurri kitano?

Chimichurri kitano has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chimichurri kitano healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chimichurri kitano vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated July 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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