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Chili Spices & Seasonings
Chili Spices & Seasonings by Lawry's is listed in the Undefined category. It is classified as NOVA 3 (processed food). It comes in a 8 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 tbsp. mix (8 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 78.1 g | 6.2 g | 8% | 13.7 +469% |
| Salt | 0.2 g | 0 g | 0.7 −76% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8759 Undefined products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SPICES (CHILI PEPPERS, CUMIN, OREGANO, PAPRIKA), ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SALT, ONION, GARLIC POWDER, COCOA POWDER, CITRIC ACID.
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 8 g
- Serving size
- 1 tbsp. mix (8 g)
- Sold in
- United States
- Barcode
- 0021500204002
Prices reported by shoppers
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Frequently asked questions
Is Chili Spices & Seasonings healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chili Spices & Seasonings contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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